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using earthenware vats
Star anise
protecting children from illness
" refers to stewing ingredients in a soy sauce-based brine with a mix of toasted spices and dried herbs
Mei Edwards
Thirteen Spice Braise Pack Taiwan-Grown using earthenware vatsThe secret behind many of Taiwan's favorite braised disheslike lu rou fan (braised pork over rice), beef noodle soup, and lu wei (braised foods)is the lu bao (braise pack), a spice filled sachet that adds a warm dimension of spice to the stock, the Taiwanese version of the French sachet d'epices. A good lu bao turns your braising liquid into herbal gold and infuses it with the medicinal qualities of traditional spices like star anise, ginger, black
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