XO Wine - Cherry Pie light Red aceto balsamic grown on the red volcanic

grown on the red volcanic soils of the Mornington Peninsula by Paul Scorpo

who spent over a decade behind the counter at Joan's on Third in Los Angeles

blunt tip — safe for kids learning to whittle

A classic treat to enjoy with tea or coffee

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XO Wine - Cherry Pie light Red aceto balsamic grown on the red volcanicXO Wine Co's 'Cherry Pie' is a juicy, chillable light red blend from the Adelaide Hills, South Australia. Made with carbonic maceration, saignee and whole bunch ferments for fine tannin and vibrant red fruit, it bursts with cherry kirsch, Morello cherry and cherry cola. Vegan friendly and best served lightly chilled.