Opening up on notes of apricot and very ripe pear with floral and butterscotch notes
Organic/Natural
The NV Extra Brut Premier Cru sizzles with tension
There are subtle autolytic notes of vanilla-scented brioche and scones with cream
Tuna Steak or grilled chicken
Champagne Mandois, Blanc de Blancs Premier Cru Brut, 2019 Vegan Opening up on notes of'One Liner' A refined vintage Blanc de Blancs with preserved lemon, orchard fruit, fresh almond, brioche and a long saline finish. Tasting Note Pale yellow in the glass with golden tints and fine, persistent bubbles. The nose is bright and layered, with preserved lemon, bergamot zest, orchard fruit and fresh almond, followed by white flowers, toasted bread and buttered brioche. On the palate it is lively and pure, showing white peach, mirabelle plum