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the Masutani nakiri with its beautiful half tang yo handle is an excellent choice for home and an excellent gift for all your veg prep
LARGE: Designed for gyuto and other larger chef knives with blade 240mm and longer - Length: 138mm | Weight: 72g
A taller than typical bunka but one that retains all the great all-rounder properties you'd want but with the added bonus of additional clearance for working with slightly larger ingredients
Learn: YouTube - How to hone your knife using a ceramic rod
If you're going to be prepping vegetables as a significant part of your cooking then this one is definitely a knife to consider adding to your collection
Konosuke YS Gyuto 240mm koishi the Masutani nakiri with itsExcellent out of the box sharpness coupled with a beautiful kurouchi finish make this a knife that will really stand out in the kitchen both in looks and performance. A top class workhorse finished to a exceptional standard. Note: This knife is sold with a Konosuke magnolia saya designed to fit it included in the price.
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