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ERF Checklist-SITHCCC034 Work effectively in a commercial kitchen HLT Units of competency AHCORG406 Oversee

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Description

Units of competency AHCORG406 Oversee compliance with an organic certification scheme AHCORG502 Prepare the enterprise for organic certification AHCORG501 Develop an organic management plan * We can develop additional elective units that are not listed on request (Please contact us for further information)

CPCCCA3005B Construct ceiling frames

Core units CHCDIV001 Work with diverse people CHCVOL001 Be an effective volunteer HLTWHS001 Participate in workplace health and safety Elective units CHCCOM005 Communicate and work in health or community services HLTAID010 Provide basic emergency life support If you require RPL Kits with comprehensive benchmarking

Units of competency MSTGN2013 Identify fibres

services AMPR308 Prepare

ERF Checklist-SITHCCC034 Work effectively in a commercial kitchen HLT Units of competency AHCORG406 OverseePlease contact us for more information!

Exchange/Return Notes
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  • Final sale items are not eligible for returns or exchanges.
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