London Feeds Itself. 000 words of brilliance and

000 words of brilliance and mayhem

edited by the food writer and editor of Vittles

Sophie K Rosa demands we use our radical imagination to discover a new form of intimacy

6 b&w stills and one collage with 3 texts printed on coloured paper

The book was originally published as Social Sauna - Bathing & Wellbeing in 2022

London Feeds Itself. 000 words of brilliance andLondon is often called the best place in the world to eat a city where a new landmark restaurant opens each day, where vertiginous towers, sprawling food halls and central neighbourhoods contain the cuisines of every country in the world. Yet, this London is not where Londoners usually eat. There is another version of London that exists in its marginal spaces, where food culture flourishes in parks and allotments, in warehouses and industrial estates,