Croft Ruby Port Reserve 750ml Sangiovese and mouthfuls of minerality

and mouthfuls of minerality

A scent of cherries

The two wines—a Santa Lucia Highlands appellation and Lone Oak single vineyard designation—are produced in small quantities with the first vintage coming from 2005

and Mediterranean herbs

Both properties have soils of granitic origin with different degrees of decomposition and varying amounts of clay

Croft Ruby Port Reserve 750ml Sangiovese and mouthfuls of mineralityThe fruit for Croft Reserve Ruby is sourced in the traditional way, from the highest quality individual growers in the Douro Valley, where the varying altitude and aspect of the vineyards creates the potential for a complex wine of great character. In the winery, the newly developed, robotic Port Toes technology for treading allows the winery to maximize the quality of the fruit by imitating the traditional action of human feet and avoiding damage to