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molasses flavours shine through
Irish whiskey and even fine bourbons and rums
Kentucky comes this small batch bourbon which is vatted from not more than 24 charred American white oak barrels and distilled in pot stills
with more subtle fruit and honey tones coming through in the background
Distilled at the Miyagikyo distillery in the 'Coffey' (pronounced co-fee) stills which produce a light
Lagavulin 21 years old 56.5% Rose Rabbit molasses flavours shine throughThis 21 year old Lagavulin was originally released in 2007, and since that time it has become something of a legend. Matured in first fill sherry casks, this is amongst the darkest Lagavulins ever released, offering a whisky that strikes a careful balance between the sherry and classic lagavulin peat smoke. This is now a staggeringly difficult whisky to source, and ranks as one of the most legendary Lagavulin bottlings of the last few decades.
US$ 45.00
US$ 45.00
US$ 42.99
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