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and an aromatic finish that celebrates the essence of premium pistachios
A bold and refreshing kulfi made from slow-cooked milk blended with sweet
nutty crunch of roasted almonds and infused with fragrant cardamom
delicious treat
and unmistakably indulgent — this is the hamper that elevates every occasion and leaves nothing to chance
Moong Dal Halwa Size:300 GM and an aromatic finish thatA rich, traditional Indian dessert made by slow cooking soaked moong dal in pure cow ghee until golden and aromatic. This indulgent halwa is flavored with a touch of cardamom and topped with roasted cashews, almonds and pistachios. The result is a warm, nutty, melt in the mouth delicacy with a deep, toasty flavor and irresistible ghee richness. Ingredients: Moong Dal, Cow Ghee, Sugar, Cashews, Almonds and Cardamom.
