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this right handed single bevel honesuki is a stunning tool for breaking down proteins
A classic nakiri boasting an exceptional edge and finish
The Ryuhyo santoku is a little taller than most and with it's laser profile and features an exceptionally thin tip it's a superbly finished all-rounder capable of general prep tasks as well as intricate work on smaller ingredients
A fantastic mid sized petty ideal for a range of tasks with a durable and easy to care for White #1 core it's ideal for both home and professional use
Finished with Nigara Hamono's famous "raindrop damascus" pattern and paired with either a classy mono ebony or teak and black buffalo handle
Tojiro DP Gyuto 270mm teruyasu-fujiwara this right handed single bevelOutstanding value and a hugely popular, the Tojiro DP is a perfect chef knife for home and professional use thanks to its robust construction and easy to care for and sharpen VG10 core steel and this large gyuto provides plenty of cutting length and height clearance for larger produce.
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